Global Juice Feast

Bri

Favorite (Seemingly Strange) Juice Combinations

I have been experimenting in my first few days of this journey, and I've hit upon some wonderful juices and some that I got down but would definitely never make again (celery and grapefruit DO NOT MIX for me...to salty with sweet)...what are some of your favorite combinations that are either mixtures that heal or mixtures that are unlikely but tasty?? I'm always surprised by the unlikely ones and that's so much fun!! :)

(If you don't have any fun ones, I challenge you to taste test in the kitchen tomorrow morning and report back!)

Tags: combinations, different, fun, interesting, juice, recipes

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My favorite combo so far is sunchoke(jerusalem artichoke), pineapple, ginger and red bosc pear. It was heavenly.

Last night I also had an asian pear, celery mint juice. So refreshing!

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Bri, cucunber, celery, greens,( kale or spinach) lemon, a little garlic has been doing it for me today!! Cheryl

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Accidentally juiced grapefruit with the rind skins and it was so not palatable.

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Oh my. I juiced an orange and a lemon with their rinds on and i had to add like 2 apples and 1/2 a canteloupe to be able to get most of it down...soooo bitter. But I felt bad wasting the juice! But yeah, NEVER AGAIN!! ;)

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I have a new fave!

Approx. 8 oz spinach
approx. 2 cups napa cabbage
1/3 head celery
2 small apples
2 medium carrots
2 green onions
1' ginger
2' turmeric
1/3 bunch cilantro
seasoned with cayenne, cumin and cinnamon for a curry soup-like drink.

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